Raider

2011 Texas Sangiovese

Llano Estacado Raider is a remarkable expression of Sangiovese from the heart of Texas. This red wine, crafted in the esteemed 2011 vintage, showcases a medium body that beautifully balances the grape's natural characteristics. With vibrant acidity, it invites a refreshing quality that enhances its food-pairing versatility. The fruit intensity is prominent, revealing layers of ripe cherry and plum, complemented by subtle hints of spice and earthiness that are signature to the varietal. Tannins are medium, providing just the right amount of structure without overpowering the palate. Overall, this wine is dry, making it an excellent choice for a range of culinary delights, from grilled meats to classic Italian dishes.

Tasting notes:

Black Cherry

Cherry

Baking Spice

Pairs well with:

Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:

Texas

Texas, one of the most expansive winegrowing regions in the United States, spans over 800 miles from the Gulf Coast to the Panhandle Plains. The state's American Viticultural Areas (AVAs) encompass a wide array of terroirs, from desert landscapes to fertile hill country. The warm, dry climate is moderated by the influence of the Gulf of Mexico, which sends moist air and occasional cooling breezes inland. This helps to temper the intense daytime heat, allowing grapes to ripen slowly and develop deep, complex flavors. Cooler-climate grape varieties thrive in the higher elevations and northern parts of Texas, while further inland, bigger, bolder wines prevail. This diverse range of conditions enables Texas to produce a wide variety of wine styles, each reflective of its unique growing regions.

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